But I don’t drink too much or take drugs, you say, so how could that be? But you may have a very common addiction–to bread.
CBS News quotes cardiologist William Davis as saying that modern wheat is a "perfect, chronic poison."
Like so many other foods, modern wheat is different from what was grown in the past. According to Davis, the wheat we eat today is "an 18-inch tall plant created by genetic research in the ’60s and ’70s."